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\recipe[OPTIONAL HEADNOTE]{RECIPE NAME}[INITIAL INSTRUCTIONS]
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\serves{6-8}
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\preptime{\cutext{15}{min}}
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\cooktime{\cutext{10}{min}}
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\dishtype{\freeze} % options: vegetarian, glutenfree, freeze, mealprep
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\dishother{\glutenfree} % if you need more than one of the dish types? puts it in the other corner
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\begin{step} % TL=teaspoon, EL=Tablespoon
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\cutext{1}{cup} AP (or GF) flour
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\cutext{0.5}{cup} almond flour
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\cutext{1}{TL} baking powder
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\cutext{0.5}{TL} cinnamon
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\cutext{0.25}{TL} nutmeg
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\cutext{0.25}{TL} salt
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\method
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Whisk the flour, baking powder, spices, and salt together in small bowl.
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\end{step}
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