\recipe[OPTIONAL HEADNOTE]{RECIPE NAME}[INITIAL INSTRUCTIONS]
\serves{6-8}
\preptime{\cutext{15}{min}}
\cooktime{\cutext{10}{min}}
\dishtype{\freeze}   %  options: vegetarian, glutenfree, freeze, mealprep
\dishother{\glutenfree} %  if you need more than one of the dish types? puts it in the other corner

\begin{step}   %  TL=teaspoon, EL=Tablespoon
	\cutext{1}{cup} AP (or GF) flour
	\cutext{0.5}{cup} almond flour
	\cutext{1}{TL} baking powder    
	\cutext{0.5}{TL} cinnamon
	\cutext{0.25}{TL} nutmeg
	\cutext{0.25}{TL} salt
\method
	Whisk the flour, baking powder, spices, and salt together in small bowl.
\end{step}