\recipe{Chef Tonberry's 12 Herbs \& Spices}
\preptime{\cutext{15}{min}}
\dishtype{\mealprep} %   options: vegetarian, glutenfree, freeze, mealprep


\begin{step}
	Smoked paprika
   Cayenne pepper
   Toasted onion powder
   Garlic powder
   Black pepper
   Rock salt
   Dried marjaram
   Dried thyme
   Dried bay leaves
   Celery salt
   Ancho chile powder
   Ground White Pepper
\method
   In a medium bowl, combine all ingredients.
   Store covered for up to 1 year.
\end{step}