Firecracker Meatballs addded

This commit is contained in:
David Daily 2024-08-16 23:28:14 -05:00
parent 88ce8bbdf9
commit 6b42c492ca
5 changed files with 84 additions and 10 deletions

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@ -3,7 +3,7 @@
\renewcommand*\familydefault{\sfdefault} % Force the sans-serif version of any font used
\usepackage[%
papersize={5.5in,8.5in},
margin=0.75in,
margin=0.6in,
top=0.75in,
bottom=0.75in
]{geometry}
@ -19,6 +19,7 @@
colorlinks=false
]{hyperref}
% have to define a cup cause the cooking-units writer is german and doesn't understand the flawed american way to measure ingredients.
\declarecookingunit{cup}
\cudefinename {English}
@ -88,7 +89,7 @@
Gluten Free: \glutenfree \\
Freeze: \freeze \\
Dessert: \dessert \\
Make Ahead: \makeahead
Meal Prep: \mealprep
}
\newcommand\mainmatter{%
@ -103,7 +104,7 @@
\colorlet{gfcolor}{brown}
\definecolor{frzcolor}{rgb}{0,0.8,0.8}
\definecolor{dessertcolor}{rgb}{0.5,0.2,0.1}
\definecolor{makeaheadcolor}{rgb}{0.5,0.5,0.6}
\definecolor{mealprepcolor}{rgb}{0.5,0.5,0.6}
%% Thanks to alephzero for the excellent start:
%% #1 [optional headnote]; #2 Title of recipe; #3 [Initial instructions]
@ -141,8 +142,8 @@
\newcommand{\dessert}{%
{\large\color{dessertcolor}\textbf{D}}%
}
\newcommand{\makeahead}{%
{\large\color{makeaheadcolor}\textbf{MA}}%
\newcommand{\mealprep}{%
{\large\color{mealprepcolor}\textbf{MP}}%
}
%% Optional arguments for alternate names for these:

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@ -4,7 +4,11 @@
\input{recipes/ChickenSliders.tex}
\newpage
\section{Desserts} % ¯\_(ツ)_/¯ won't do it automagically, whatever
\section{Main Dishes}
\input{recipes/FirecrackerMeatballs.tex}
\newpage
\section{Desserts}
\input{recipes/FudgyBrownies42.tex}
%\input{recipes/DatePinwheels.tex}

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@ -1,4 +1,4 @@
\recipe[From great-grandma Vera Daily]{Date Pinwheels}[]
\recipe[From great-grandma Vera Daily, and a christmas classic.]{Date Pinwheels}[]
\serves{6-8}
\preptime{1 hour}
\cooktime{1 hour}

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@ -0,0 +1,62 @@
\recipe[One of our favourite recipes!]{Firecracker Meatballs}[From HelloFresh originally.\\Adjust rack to top position and preheat oven to \cunum{425}{F}.]
\serves{2/\textcolor{orange}{4}/\textcolor{brown}{6}}
\preptime{\cutext{20}{min}}
\cooktime{\cutext{40}{min}}
\dishtype{\mealprep}
% multiple servings in different color? or entireley separate? make sure to change \serves as well with whatever formatting
\begin{step}
% \cunum doesn't work, otherwise I'd use it ¯\_(ツ)_
2/\textcolor{orange}{4}/\textcolor{brown}{6} Scallions
1/\textcolor{brown}{2} Ginger thumb
\method
Trim and thinly slice scallions, separating whites from greens; mince whites.\\
Peel and mince ginger.
\end{step}
\begin{step}
\cutext{2}{EL}/\textcolor{orange}{4}/\textcolor{brown}{6} Mayonaise
\cutext{2}{EL}/\textcolor{orange}{4}/\textcolor{brown}{6} Sour Cream
\cutext{2}{TL}/\textcolor{orange}{4}/\textcolor{brown}{6} Honey
\cutext{2}{TL}/\textcolor{orange}{4}/\textcolor{brown}{6} Soy sauce
Siracha to taste
Chili flakes to taste
\method
Combine ingredients in a large bowl and set aside. (We'll toss the meatballs in it later)
\end{step}
\begin{step}
\cutext{3/4}{cup}/\textcolor{orange}{}/\textcolor{brown}{} Water
\cutext{1}{pn} Salt
\cutext{1/2}{cup}/\textcolor{orange}{1}/\textcolor{brown}{} Rice
\method
Add water \& salt to small pot and bring to a boil, then add rice, cover, and reduce to a low simmer. Cook until rice is tender, \cunum{15--18}{min}.\\
Keep covered off heat until ready to serve.
\end{step}
\begin{step}
\cutext{1}{lb}/\textcolor{orange}{2}/\textcolor{brown}{3} Ground Beef
\cutext{1/4}{cup}/\textcolor{orange}{½}/\textcolor{brown}{¾} Panko Breadcrumbs
Scallion whites
Minced ginger
\cutext{1}{EL}/\textcolor{orange}{2}/\textcolor{brown}{4} Soy Sauce
\cutext{1/2}{TL}/\textcolor{orange}{1}/\textcolor{brown}{} Salt
Pepper
\method
While rice cooks combine these into a large bowl. Form into \cunum{1}{oz} meatballs and place on one side of a lightly oiled baking sheet.
\end{step}
\begin{step}
\cutext{6}{oz}/\textcolor{orange}{12}/\textcolor{brown}{24} Green beans
Drizzle of oil
Salt
Pepper
\method
Toss on empty side of pan and roast on top rack until meatballs are cooked through and green beans are browned and tender, \cunum{14--16}{min}.
Fluff rice with fork, season with salt \& pepper. Divide between bowls or plates. Carefully add meatballs to bowl with sauce; toss to coat. Top rice with meatballs and drizzle with any remaining sauce. Serve green beans to the side. Garnish with scallion greens.
\end{step}

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@ -7,8 +7,15 @@ cd "$(dirname "$0")"
#git reset --hard origin/master
pdflatex -file-line-error -interaction nonstopmode -draftmode -shell-escape -jobname=Recipes main.tex
echo
echo -_-_-_-_-_-_-_-_- Final run -_-_-_-_-_-_-_-_-
echo
pdflatex -file-line-error -interaction nonstopmode -shell-escape -jobname=Recipes main.tex
pdfbook2 Recipes.pdf
echo
echo -_-_-_-_-_-_-_-_- Booklet -_-_-_-_-_-_-_-_-
echo
# https://github.com/jenom/pdfbook2
pdfbook2 -s -o 0 -i 0 -t 0 -b 0 -p letterpaper Recipes.pdf
rm *.aux *.out *.log *.toc
mv Recipes.pdf /home/david/fileshare/LaTeX/Recipes
mv Recipes-book.pdf /home/david/fileshare/LaTeX/Recipes/Recipes-booklet.pdf
mv -v Recipes.pdf /home/david/fileshare/LaTeX/Recipes
mv -v Recipes-book.pdf /home/david/fileshare/LaTeX/Recipes/Recipes-booklet.pdf